Nupak White Corn Meal

Cornmeal is coarse flour from dried corn or maize. It is grounded to fine, medium and coarse consistencies but is not fine as wheat flour.

Cornmeal is generally yellow or white which depends on the type of corn used. Whole grain cornmeal comprises oil, vitamins, fibrous hulls and starchy endosperm. It promotes rich and full taste and contains twice more nutrition than degerminated cornmeal. With high content of oil, whole grain cornmeal goes rancid quickly.