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Banku Mix
Banku Flour- A popular African dish, considered one of Ghana’s national dishes, Banku originates from the Ga-Adangme people along the country’s south-eastern coast. The Banku food stands out for its sour flavour, which results from the corn’s prolonged fermentation during the production of corn dough. All local soups pair well with banku and there are several varieties of the African banku flour.
$8.99$9.99Banku Mix
$8.99$9.99 -
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Blended Egusi .50lbs
Blended Egusi – Egusi is a protein-rich popular African soup made from melon seed. Egusi soup is a traditional kind of soup known to be cooked in West African countries because of it uniqueness and high nutrient. African Egusi soup made from melon seeds is rich in Vitamin A, B1 and B2 important for growth and the production of Red blood cells.
$8.00$8.99Blended Egusi .50lbs
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