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Horse Mackerel also known as Chinchard or Kote in Nigeria, is a fish that is edible. It can either be smoked, fried, salted and baked. Horse Mackerel is an excellent source of vitamins A, D and B12.
Horse Mackerel also known as Chinchard or Kote in Nigeria, is a fish that is edible. It can either be smoked, fried, salted and baked. Horse Mackerel is an excellent source of vitamins A, D and B12.
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