Mackerel Fish (7Lbs)

Mackerel is a type of saltwater fish that belongs to the Scombridae family, which also includes tuna and bonito. It is a fast-swimming fish with a streamlined, torpedo-shaped body and iridescent silver and blue-green skin with vertical stripes. Mackerel is a rich source of omega-3 fatty acids and is known for its bold, full flavor.

Mackerel can be found in both the Atlantic and Pacific Oceans and is caught for commercial and recreational fishing. It is a popular food fish, and can be cooked in a variety of ways, such as grilling, broiling, smoking, or pickling.